๐ข About the Company Marriott International is an equal opportunity employer committed to hiring a diverse workforce and sustaining an inclusive, people-first culture. They do not discriminate based on any protected basis, such as disability and veteran status, or any other basis covered under applicable law.
โจ The Role Style Director (Housekeeping Director)
๐ฏ Job Category Portugal On-site
๐ Location On-site
๐ผ Responsibilities (What Youโll Do)
- Manage daily shift operations for Housekeeping, Recreation/Health Club, and Laundry (if applicable).
- Direct and collaborate with employees to maintain clean and well-kept guestrooms, public spaces, and employee areas.
- Conduct inspections and ensure corrective actions are taken.
- Help maintain guest and employee satisfaction while adhering to the operating budget.
- Ensure guest room status is communicated to the Front Desk efficiently.
- Work with the Engineering department on guestroom maintenance.
- Supervise the property's general cleaning schedule.
- Obtain and manage lists of rooms for immediate cleaning and prospective check-outs.
- Inventory stock to maintain adequate supplies.
- Supervise daily Housekeeping shift operations and ensure policy compliance.
- Assist in ordering guestroom, cleaning supplies, and uniforms.
- Support and supervise an effective inspection program for guestrooms and public spaces.
- Communicate areas needing attention to staff and follow up for understanding.
- Provide employees with proper supplies, equipment, and uniforms.
- Participate in managing departmental expenses to meet or exceed budget goals.
- Understand the impact of departmental operations on property financial goals.
- Use budgets, operating statements, and payroll reports for financial management.
- Address and resolve guest issues and complaints.
- Improve service performance and empower employees to provide excellent customer service.
- Emphasize guest satisfaction during meetings and focus on continuous improvement.
- Participate in employee accident investigations as needed.
- Supervise staffing levels to meet service, operational, and financial needs.
- Make sure employees understand expectations and property policies are administered fairly.
- Complete disciplinary procedures and documentation according to standards.
- Observe employee service behaviors and provide feedback.
- Use on-the-job training tools for new room attendants and follow-up training.
- Participate in employee performance appraisals and provide feedback.
- Assist in interviewing and hiring team members with appropriate skills.
- Support a departmental orientation program for new hires.
- Participate in employee progressive discipline procedures.
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Requirements (What Weโre Looking For)
Education and Experience
- High school diploma or GED with 2 years of experience in housekeeping or a related area. OR
- A 2-year degree from an accredited university in Hotel and Restaurant Management, Hospitality, Business Administration, or a related major (no work experience required).